DEERY’S STEAK MENU

$75 per person

 

TO GET STARTED

Served to share

 

Freshly Shucked Oysters

Natural & Kilpatrick

 

Pork Belly Lettuce Cups

crispy fried free range pork belly, asian slaw, crisp iceberg lettuce, peanuts, tomato & chilli jam

 

Salt & Pepper Squid

wombok, herb leaf & cucumber salad, chilli & lime caramel

 

Mains

Served individually 

 

Eye Fillet 300g

Swift Premium 100% grass fed beef from South East, QLD, creamy mash,

steamed seasonal greens & red wine jus (served medium)

 

Sides

Served to share

 

Deery's Garden Salad

vine ripened tomato, cucumber, onion & fetta

House chips

 

To finish 

Served to share 

 

Cheese

Chef's selection of Australian & imported cheese w/ organic muscatels, quince,

lavosh, crackers & seasonal fruit