Henschke Wine Luncheon – recently awarded ‘Halliday Winery of the Year’ for 2021!
Enjoy a delicious four-course dining experience designed by Head Chef Matthew Wallace with six pairings from their current and vintage range for $165pp.
Special guest Justine Henschke from the award-winning South Australian winery will guide guests through the tastings and will share her passion for Australian food and wine.
Tickets are limited, don’t miss out on this wonderful event!
*Minimum table of 4 people